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Val de Rance “Cru Breton”

The Cru Breton Range

The oldest and best-known range of premium quality ciders. 

The Val de Rance “Cru Breton” range offers pure juice ciders, made according to traditional French savoirfaire. 
Easily recognisable by its beautiful orange colour, with medium effervescence and a perfectly balanced taste between dry and bittersweet. 

Brut – Dry Cru Breton

This complex blend of sweet, bittersweet and bitter apple cider apples create strong aromas of fresh and ripe fruits, as well as a woody vegetal note. On the palate, it offers a broad, direct and fresh attack, with a touch of astringency and sweet bitterness. 

  • Vol. : 75/25cl
  • ABV : 6% Vol.

Doux – Sweet Cru Breton

This blend of sweet, bittersweet and sour apples reveals a fruity nose with stewed apple aromas and floral notes of white flowers. soft and fleshy flavour in the mouth with a broad freshness in the middle and at the finish.

  • Vol. : 75/25cl
  • ABV : 2% Vol.

Biologique – Organic Cru Breton

Made from organically farmed cider apple, this blend of sweet, bittersweet, and sour apples gives it a nose with slightly stewedapple aromas. On the palate, the attack is supple with an unctuous progression and a hint of tannin, with the acidulous apples providing a fresh finish.. 

  • Vol. : 75/25cl
  • ABV : 4% Vol.

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